Originally published in 1963, and today considered by some critics a landmark in twentieth century Italian literature, in English Luigi Meneghello’s memoir feels more like a duty than a delight to read.
memoir
Book Review: ‘Making Toast’
Although the memoir has been called luminous, wise, humble, piercing, and all sorts of other laudatory adjectives, it is, nevertheless, not an easy book to read because you keep wondering how you would manage in this situation. Making Toast by Roger Rosenblatt, Ecco Press, 166 pages, $21.00 Reviewed by Roberta Silman At the end of […]