The New Yorker

Book Review: ‘Making Toast’

March 26, 2010
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Although the memoir has been called luminous, wise, humble, piercing, and all sorts of other laudatory adjectives, it is, nevertheless, not an easy book to read because you keep wondering how you would manage in this situation. Making Toast by Roger Rosenblatt, Ecco Press, 166 pages, $21.00 Reviewed by Roberta Silman At the end of…

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