Matthew Kenney

Fuse Food Review: The Gothic — A Destination for Locavores Exploring the Mid-Maine coast

July 29, 2015
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Matthew Kenney, chef/owner of The Gothic, bills himself as “the world’s leading plant-based chef” — he is on a crusade to remake the future of food.

Recent Posts

Concert Review: Controlled Chaos — The Messthetics and James Brandon Lewis Ignite City Winery
May 9, 2026
Film Commentary: “Cuckoo’s Nest” in the Age of Trump — Viewer Beware!
May 8, 2026
Film Review: “Obsession” — The Horror of Dating for a New Generation
May 8, 2026
Film Review: Billie Eilish’s Sacred Spectacle– James Cameron Captures a Pop Communion
May 7, 2026
Weekly Feature: Poetry at The Arts Fuse
May 7, 2026

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