The Food Muse: Clink. And Clink again.

November 1, 2009
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The tall multi-paned windows at Clink. look on to fall colors or the night, the river outside. The style is inviting, informal, and the food is elegant, the taste as good as it gets. Let’s clink to that. By Sally Steinberg Where in America is there a Filipino chef using Spanish arrope (candied pumpkin, for…

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